Butterbeer by Melissa

by · April 22, 2003

Five glasses of homemade Butterbeer.

Butterbeer by Melissa

Melissa Graham
Butterbeer! It warms you up and tastes great. Now in take-away form from the Three Broomsticks.
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Prep Time 5 minutes
Total Time 5 minutes
Course Beverages
Cuisine Butterbeer
Servings 2 servings

Ingredients
  

  • 1 cup cream soda
  • 1/2 cup butterscotch syrup
  • 1/2 Tbsp. butter

Instructions
 

  • Combine butterscotch syrup and butter into a microwave-safe container.
  • Microwave on high for 1 to 1 1/2 minutes, or until syrup is bubbly and butter is completely incorporated.
  • Stir and let cool for 30 seconds. Then, slowly mix in the cream soda. The mixture will fizz quite a bit.
  • Serve in two coffee mugs or small glasses.